Sunday, April 11, 2010

Grandma's Southern Zucchini Squash


If you have never cared for Zucchini, here is a recipe that will change your mind. At least it changed my husband's:) You will need: 3 or 4 zucchini squash, butter, milk, sugar, salt, and pepper.
Step 1: Slice the zucchini and place in a pot of water. Bring to a boil, then simmer for 5 minutes or until fork tender.
Step 2: Drain the water out of the pot. Add 2T of butter to the hot squash.
Step 3: Add a splash of milk, 1/2 t of sugar(it cuts the bitterness), and salt and pepper to taste.
Step 4: Get out a potato masher and mash all of the ingredients together. Use a slotted spoon to serve. Yummy!

(you can also use yellow summer squash)
Great way to get those veggies in there!
jessica

No comments:

Post a Comment

Thanks so much for commenting! If you have a question, make sure your email is in your profile or leave it in a comment so I can answer you. Otherwise email me at jessica(at)sewhomegrown(dot)com - Have a lovely day!

You may also enjoy...

Related Posts Plugin for WordPress, Blogger...